Bartender Wanted
We are looking for a BARTENDER to join our team at OAXACA AMSTERDAM.
Position
Bartender
Languages required
English
Venue type
Restaurant
Working hours
Full Time
Contract type
Indefinite
About Sagardi Group
At Sagardi Group, we believe in cuisine rooted in origin. Since 1994, we have worked to bring the best of Basque cuisine to the table, respecting the product, the producers, and cultural roots. We are leaders in the hospitality sector with an internationally recognized project, initially specialized in Basque cuisine and now diversified into other gastronomic concepts.
Today we have more than 30 establishments in 5 countries, and we continue expanding our gastronomic legacy with authenticity and passion.
What will your responsibilities be?
- Bar service.
- Preparation of mise en place for the service.
- Execution of restaurant service.
- Taking responsibility for the assigned section.
- Maintaining order and cleanliness of the facilities and work tools.
- Working as part of a team to achieve objectives.
- Delivering excellent service in accordance with the restaurant’s procedures.
What do we offer?
- Seven months contract and stability within a well-established and growing group.
- Professional development: real opportunities to grow within Sagardi, across different restaurants and cities.
- 35 calendar days of vacation.
- 20% discount in all group restaurants for you and your family members.
- Meals during your shift covered by the company (breakfast and lunch).
- Continuous training: we provide education in gastronomy, service, products, and Basque culture.
Why work with us?
- You will work in a professional, welcoming environment with a strong sense of community.
- You will have the opportunity to work with high-quality products in prestigious restaurants with international expansion.
- At Sagardi, you can grow: no matter where you start, the group offers opportunities to advance across different brands and locations.
- You will be part of a team that shares your passion for hospitality and quality gastronomy.
Minimum Requirements
- Full-time availability
- At least 1 year of experience in a similar position.
- English is a must, other languages will be valued
BSN number
- Strong customer orientation, proactivity, and adaptability.
Desired Skills and Experience
Hostelería, Inglés, Sala, Restaurante
At Sagardi Group, we believe in cuisine rooted in origin. Since 1994, we have worked to bring the best of Basque cuisine to the table, respecting the product, the producers, and cultural roots. We are leaders in the hospitality sector with an internationally recognized project, initially specialized in Basque cuisine and now diversified into other gastronomic concepts.
Today we have more than 30 establishments in 5 countries, and we continue expanding our gastronomic legacy with authenticity and passion.
What will your responsibilities be?
- Bar service.
- Preparation of mise en place for the service.
- Execution of restaurant service.
- Taking responsibility for the assigned section.
- Maintaining order and cleanliness of the facilities and work tools.
- Working as part of a team to achieve objectives.
- Delivering excellent service in accordance with the restaurant’s procedures.
What do we offer?
- Seven months contract and stability within a well-established and growing group.
- Professional development: real opportunities to grow within Sagardi, across different restaurants and cities.
- 35 calendar days of vacation.
- 20% discount in all group restaurants for you and your family members.
- Meals during your shift covered by the company (breakfast and lunch).
- Continuous training: we provide education in gastronomy, service, products, and Basque culture.
Why work with us?
- You will work in a professional, welcoming environment with a strong sense of community.
- You will have the opportunity to work with high-quality products in prestigious restaurants with international expansion.
- At Sagardi, you can grow: no matter where you start, the group offers opportunities to advance across different brands and locations.
- You will be part of a team that shares your passion for hospitality and quality gastronomy.
Minimum Requirements
- Full-time availability
- At least 1 year of experience in a similar position.
- English is a must, other languages will be valued
BSN number
- Strong customer orientation, proactivity, and adaptability.
Desired Skills and Experience
Hostelería, Inglés, Sala, Restaurante
Oaxaca Amsterdam
An ancient gastronomic heritage. Eating at OAXACA is like being transported to Mexico.