Assistant Food & Beverage Outlet Manager Wanted
Four Seasons Bengaluru is looking for an Assistant Food & Beverage Outlet Manager to join the team.
Position
Other, Manager
Languages required
English
Venue type
Restaurant, Hotel, Bar
Working hours
Full Time
Contract type
Indefiinite
About the role
The Assistant F&B Outlet Manager must maintain and control a high level of guest service achieved by ensuring consistent and thoughtful service, demonstrated by the staff. This role is a Assistant Department Head level, reporting to the Restaurant Manager.
What you will do:
- Select, train, evaluate, plan schedules and ensure high employee performance, motivate, coach, and discipline all employees in the Restaurant to ensure that established cultural and core standards are met.
- Manage the Restaurant Dining operation and its respective employees inclusive of managers.
- Be visible in the operation, provide recognition, promote good public relations, and handle complaints, concerns or special requests for guests, clients, and group contacts.
- Control labour and operating expenses through effective scheduling, budgeting, purchasing decisions, and inventory and cash control
- Work closely with assigned Chef’s to maintain effective menu options while ensuring excellent product quality at a fair price and attend regular operational meetings to ensure effective coordination and cooperation between departments.
What you bring:
- 3+ years of previous experience in a management role in A class stand-alone restaurant or 5 Star hotels outlet.
- Fluent level of essential.
- Strong leadership and interpersonal skills, with the ability to motivate and manage a diverse team.
- Sound knowledge of restaurant operations, including food and beverage management, staffing, and financials
- Proven track record in driving sales, achieving targets, and managing costs
- Ability to multitask, prioritize, and problem-solve in a fast-paced environment
- Excellent organizational and time management skills with the ability to work independently
- Ability to function well under pressure, set priorities and adjust to changing conditions
- Excellent customer service and communication skills
What we offer:
- Competitive Salary, wages, and a comprehensive benefits package
- Excellent Training and Development opportunities including an international career.
- Complimentary Dream Holidays at other Four Seasons Hotels and Resorts
- Comprehensive Insurance coverage for Hospitalization and Personal Accident
The Assistant F&B Outlet Manager must maintain and control a high level of guest service achieved by ensuring consistent and thoughtful service, demonstrated by the staff. This role is a Assistant Department Head level, reporting to the Restaurant Manager.
What you will do:
- Select, train, evaluate, plan schedules and ensure high employee performance, motivate, coach, and discipline all employees in the Restaurant to ensure that established cultural and core standards are met.
- Manage the Restaurant Dining operation and its respective employees inclusive of managers.
- Be visible in the operation, provide recognition, promote good public relations, and handle complaints, concerns or special requests for guests, clients, and group contacts.
- Control labour and operating expenses through effective scheduling, budgeting, purchasing decisions, and inventory and cash control
- Work closely with assigned Chef’s to maintain effective menu options while ensuring excellent product quality at a fair price and attend regular operational meetings to ensure effective coordination and cooperation between departments.
What you bring:
- 3+ years of previous experience in a management role in A class stand-alone restaurant or 5 Star hotels outlet.
- Fluent level of essential.
- Strong leadership and interpersonal skills, with the ability to motivate and manage a diverse team.
- Sound knowledge of restaurant operations, including food and beverage management, staffing, and financials
- Proven track record in driving sales, achieving targets, and managing costs
- Ability to multitask, prioritize, and problem-solve in a fast-paced environment
- Excellent organizational and time management skills with the ability to work independently
- Ability to function well under pressure, set priorities and adjust to changing conditions
- Excellent customer service and communication skills
What we offer:
- Competitive Salary, wages, and a comprehensive benefits package
- Excellent Training and Development opportunities including an international career.
- Complimentary Dream Holidays at other Four Seasons Hotels and Resorts
- Comprehensive Insurance coverage for Hospitalization and Personal Accident
Four Seasons Hotel Bengaluru at Embassy ONE
Four Seasons Hotel Bengaluru combines residences, premium offices, retail, dining, wellness, entertainment with elegantly appointed hotel rooms.