Hello, I'm Parth.
Aspiring Mixologist, loves crafting cocktails and designing Menus.
I learnt most of my bartending skills in Dubai working in Demon Duck by Alvin Leung, where we produced elevated cocktails to match the immaculate fine dining experience. After that I worked in Cyprus where I got to immerse myself in Mediterranean Cuisine, Wines and Spirits. As of now I am working in Mica Bar at Desert Rock Resort, Saudi Arabia, where we are in the process of innovating and pushing the boundaries of non-alcoholic cocktail creations! I believe team work, dedication and precision are key in delivering the best possible experience for every guest everytime they visit.
Education
European Bartender School Phuket International Bartender Course (4 weeks) - Aug 2024
Global Academy of Tourism and Hospitality Education online GATE-SSTH Higher Diploma in Hotel and Restaurant Management - Oct 2016
Work experience
Desert Rock Resort - Red Sea Mountains Bartender, Dec. 1, 2024 - March 1, 2025
Astria Bar, Elysium Hotel - Astria Bar, Elysium Hotel Bartender, July 1, 2023 - May 1, 2024
Demon Duck by Alvin Leung - Dubai Bartender, April 1, 2022 - June 1, 2023
Havana Social Club - Dubai Bartender, Oct. 1, 2021 - April 1, 2022
