

Hello, I'm Nathan.
I am a polite, hardworking, and reliable young person with a positive attitude and strong communication skill. I take responsibility for set tasks and demonstrate initiative and work well as a team member or independently.
Oct 2021-Feb 2025: Bartender/Bar Supervisor, Frankie J’s Bar and Pizzeria, Devonport. Duties include drinks preparation, food service, customer service, stock management, point of sale/cash handling, event preparation and support, cleaning and ensuring responsible service of alcohol and a safe working environment. Sep 2022-Feb 2025: Retail Sales Assistant, Passport Surf, Devonport. Duties include customer service, point of sale/cash handling, stock management including online orders and supplier liaison and merchandising. Feb 2022-Sep 2022: General Food Team Member, Liv-Eat, Devonport. Responsibilities include cash handling, customer service, food preparation & replenishment and a variety of tasks that contribute to a clean & safe workplace. Feb 2018- Oct 2020: Customer Service Team Member, KFC, Ulverstone. Responsibilities include cash handling, customer service, stock preparation & replenishment and a variety WHS tasks.
Education
European Bartender School Sydney International Bartender Course (4 weeks) - Aug 2024
Work experience
