I believe that exceptional service involves listening carefully to customers' wishes and making personalized drink suggestions. My experience has taught me to be detail-oriented, maintain a clean and organized work environment.
My career began with a specialized bartender course, where I learned fundamental mixology and Free Pouring techniques, allowing for dynamic and fluid work, in addition to executing Flair movements that delight customers.
Education
European Bartender School
London
International Bartender Course (4 weeks) -
Jun 2024
Work experience
International Bartender Course (4 weeks)
Grade C
London -
Jun 2024