Hello, I'm Natacha.
Dynamic Frenchie, Im a social person and smily. Im very creative in my own life it’s why I want to work as a bartender, to put also my creativity in my job. Curious to discover and always want to learn more, Im never tired to work !
After almost 10 years in tourism industry, I have a lot of experiences, in different king of restaurant and bar, brasserie, gastronomy and local place, much as a head waiter but also as a bartender. I can send you my cv if you want details about these experiences.
Education
European Bartender School London International Bartender Course (4 weeks) - Mar 2024
Work experience
EBO Bar - Annecy Bartender, May 1, 2024 - Oct. 1, 2025
DIP Honest food - Annecy Head waiter, Feb. 1, 2024 - May 1, 2024
Les 3Brasseurs - Annecy Head waiter, Sept. 1, 2023 - Feb. 1, 2024
L’Assiette Restaurant - Lacanau Head waiter, May 1, 2023 - Sept. 1, 2023
Emporium Restaurant - Corsica Head waiter, April 1, 2022 - Nov. 1, 2022
Kalistera - Corsica Head waiter, May 1, 2021 - Oct. 1, 2021
UCPA - Niolos (Côte d’Azur) Barmaid, June 1, 2020 - Oct. 1, 2020
Le lilas Rose - Annecy Head waiter, Nov. 1, 2018 - April 1, 2019
Imperial palace, Palace de menthon - Annecy Waitress, Jan. 1, 2016 - Jan. 1, 2019
Les loges blanches & l’Arboisie 4* - Mégère Head waiter, Nov. 1, 2014 - April 1, 2015
