Hello, I'm Aidan James.
I been in hospitality for 7 years done bartending for 3 years and have completed EBS I feel like my skills and knowledge has been sharpened to a new level to do bartending at a professional level. Always keen to learn more.
i have 3-year experience of cocktail bartending and would like to continue this path full time. i have passed EBS international, mixology and advanced course and have completed TAOS I,II,III,IV,V showing i understand advanced creations and the basics very well. in the future i would like to work on my craft to the point where i can pass down my experiances to newer generations.
Education
European Bartender School London Advanced Bartending Course - May 2025
European Bartender School Sydney International Bartender Course (4 weeks) - Mar 2024
TAFE online Cocktail making - Mar 2023
Tafe online Certificate in hospitality II - Feb 2014
Work experience
house made hospitality - sydney nsw cocktail bartender, Jan. 1, 2025 - June 1, 2025
Different drummer - Glebe Bartender, Oct. 1, 2024 - Jan. 1, 2025
Bottega coco - Barangaroo Cocktail bartender, July 1, 2024 - Oct. 1, 2024
Rashays - Liverpool Hume highway Bartender, Feb. 1, 2022 - Aug. 1, 2022
International Bartender Course (4 weeks)
Grade C Sydney - Mar 2024