A positive, fun, and professional bartender with a passion for achieving excellence in every aspect of hospitality.
I have working experience in a restaurant as a waiter but also behind the bar. This was a bistro cafe where we served beers and wine next to fine dining food.
Education
European Bartender School
Barcelona
International Bartender Course (4 weeks) -
Jan 2024
Work experience
T’ Vaantje - Reeuwijk
Waiter/ bartender, May 1, 2020 - June 1, 2023
International Bartender Course (4 weeks)
Grade C
Barcelona -
Jan 2024