100% Belgian bartender with a great sense of humor and a strong love with shots and beer.
With music and climbing as a passion I am always looking for stories
- Stocking and setting-up all bars, preparing garnishes, syrups, infusions, etc
- Preparing all drinks orders following company standards
- Assisting Management with development of Cocktail Menu, stock-taking, product trainings
- Controlling and analysing quality levels of product and service, merchandising and marketing and sanitation, cleanliness, hygiene
- Interacting and supporting colleagues to ensure the smooth running of the department
Education
European Bartender School
Mallorca
International Bartender Course (4 weeks) -
Oct 2023
Work experience
Meltdown Brussels - Brussels
Bartender, Feb. 1, 2018 - Jan. 1, 2024
International Bartender Course (4 weeks)
Grade C
Mallorca -
Oct 2023