Hello, I'm Alejandra.

Experienced Bartender with extraordinary customer service skills and a motivated attitude. Knowledgeable about drink combinations, spirits, wine and beer as well as alcohol laws and regulations.

I am a highly energetic and team-oriented bartender with a passion for delivering exceptional service. With a strong attention to detail, I take pride in crafting delicious cocktails and providing memorable experiences for patrons. My empathetic and friendly nature allows me to connect with customers, creating a welcoming atmosphere that keeps them coming back for more. I thrive in fast-paced environments and am committed to working collaboratively with my colleagues to ensure seamless bar operations. I am dedicated to elevating the overall guest experience and bringing enthusiasm to every shift. Employment History Bartender, Altro paradiso, New York JANUARY 2022 — DECEMBER 2022 ● Greeted bar guests with a friendly and helpful attitude at all times. ● Drink mixing techniques. ● Provided guests with drink suggestions and menu information. ● Kept up with popular new drinks and stay well acquainted with countless drink recipes and mixing techniques. ● Maintained a clean and orderly bar. ● Managed bar inventory and placed orders as needed. ● Communicated with vendors and established strong working relationships with them. ● Handled difficult and inappropriate customers with grace and professionalism. ● Worked well with other bar and restaurant staff. Bartender, La pecora Bianca, New York FEBRUARY 2021 — NOVEMBER 2021 ● Provided bar patrons with optimal customer service. ● Maintained an up-to-date knowledge of beverage offerings and mixing techniques. ● Carried on friendly conversations with patrons and answered any questions or concerns to the best of my ability. ● Worked in a collaborative manner with other restaurant employees to ensure outstanding customer experiences. Server and Bar Back, The Harrison Times Square, New York MARCH 2020 — DECEMBER 2020 ● Waited on tables, taking food and drink orders in this high traffic pub. ● Saw upwards of 400+ customers on weekends. ● Memorized orders and aimed to provide fast and quality service to all visitors. ● Acted as a support to the bartender by creating drinks and helping to maintain and stock the bar when necessary. ● Utilized excellent listening skills and followed directions as given. Education Business Administration, Banking and Commerce School , Guanajuato AUGUST 2019 — AUGUST 2023 Graduated with high honors Courses International Bartender Course, European Bartending School AUGUST 2023 — SEPTEMBER 2023 Cocktails Intensive , IMB JUNE 2023 — JULY 2023

International Bartender Course (4 weeks)

Grade B New York - Aug 2023

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