Hard Work
Alisa

Hello, I'm Alisa.

For me the most important part is, when I stand behind my bar that everybody has a smile on their face. Working as a team is an important role to accomplish this. Such as knowledge of the drinks and making them fast and perfect.



I've worked in summer pop-up bars, restaurants, festivals, VIP events behind the bar. There I learned to work as efficiently as possible. Next to EBS, I took courses where I learned bar basics, cocktails and mocktails, beer, wine, coffee, mixology, hospitality, selling- and floor techniques. I’ve always applied and practiced my knowledge in my jobs. I want to keep learning and become excellent in bartending. Working with colleagues who are as passionate as I am, is the most important part of what I am looking for in a job.

Education

European Bartender School Mallorca International Bartender Course (4 weeks) - May 2023

Diageo, Horeca Forma and VDAB online Bartending - Apr 2022

Artevelde Hogeschool online Event- en Projectmanagement - Sep 2019

Academie Kunsthumaniora Brugge online Artistic Training and Visual Arts - Sep 2007

Work experience

Ultimate Services - Antwerpen Hospitality, Aug. 1, 2023 - None

DOK - Brugge Bartender and floor staff, July 1, 2023 - Aug. 1, 2023

Mira Events - Brugge Hospitality, July 1, 2023 - July 1, 2023

Hotel Sablon - Brugge Allround hospitality host, April 1, 2023 - May 1, 2023

De Republiek - Brugge Bartender, Dec. 1, 2022 - March 1, 2023

De Grilloir - Vivenkapelle Bartender, Nov. 1, 2022 - Nov. 1, 2022

Future Media BV - Gent Entrance en allround host, Sept. 1, 2022 - Sept. 1, 2023

H&M - Brugge Sales Advisor, Dec. 1, 2020 - Feb. 1, 2022

Mise en Place - Brugge Allround host, July 1, 2019 - Sept. 1, 2022

Badge 4 Weeks International Bartender Course

International Bartender Course (4 weeks)

Grade C Mallorca - May 2023
NationalityBelgian Gender Female SpeakEnglish, French, Dutch

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