Hello, I'm Sebastian.

I am a young driven individual, who is motivated and enthusiastic with great leadership and creative skills. I am extremely IT orientated with a very technological background. I have great people skills and I am very engaging with people.

I am an enthusiastic and motivated hospitality professional with international bartending experience and a passion for delivering world-class service. After completing my International Bartender Course at the European Bartending School in Cape Town, I gained hands-on experience in both high-end restaurants and luxury resorts. At Drift Beach Dubai, I served as Head Bartender, where I managed staff training, stock control, event coordination, and upheld health and safety standards. Prior to that, I worked at the Four Seasons Riyadh, helping launch Café Boulud while ensuring each guest enjoyed a warm and memorable experience. My background in floor management at Beau Constantia Wine Farm further strengthened my leadership, customer service, and operational skills. I thrive in dynamic, multicultural environments, bringing creativity, professionalism, and strong interpersonal skills to every role. I am eager to contribute these qualities, ensuring guests receive exceptional service and unforgettable hospitality.

International Bartender Course (4 weeks)

Grade C Cape Town - Apr 2023

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