Hello, I'm Andrea.
I am an Italian bartender, cheerful and a lover of working behind the bar. I am focused on teamwork and the relationship with the public. I have been living in Australia for a year, where I have improved my English and my costumer service.
More than 5 years of experience in the restaurant business, between cocktail bars and 5-star hotels in Italy, and in the last year in Australia I had the opportunity to work in two renowned venues, where I covered the supervisor figure. I have some mixology and coffee courses behind me which, in addition to my personal studies, allow me to satisfy the customer to the best of my ability
Education
Drink Factory Bologna online Tropical Mixology - Dec 2023
European Bartender School online Mixology Course - Apr 2023
European Bartender School Milan International Bartender Course (4 weeks) - Mar 2023
European Bartender School online Menu Engineering (Masterclass) - Mar 2023
European Bartender School online Negroni Masterclass - Mar 2023
European Bartender School online Mocktails Masterclass - Mar 2023
Istituto Tecnico Turistico online Perito Turistico - Sep 2014
Work experience
Ollie's Italian - Cairns, QLD, Australia Supervisor Bartender, Barista, June 1, 2024 - Dec. 1, 2024
Rich and Rare - Brisbane, QLD, Australia Bartender, Barista, Feb. 1, 2024 - June 1, 2024
Castello Rosso, 4 stars hotel - Cuneo (CN), Italy Bartender, Dec. 1, 2023 - Jan. 1, 2024
Cabiria Discoclub - Cuneo (CN) Italy Bartender, Oct. 1, 2023 - Feb. 1, 2024
5 Stars Colonna Grand Hotel - Capo Testa, Sardegna Bartender, May 1, 2023 - Oct. 1, 2023
Ex Lavatoi Cocktail Bar - Cuneo Bartender, April 1, 2022 - Feb. 1, 2023
