Hello, I'm Marion.
I'm a friendly, outgoing and enthusiastic person from France, trained at European Bartender School. I have experience in hospitality and festivals, and I love meeting new people. I'm hardworking, highly motivated and always eager to learn!
I completed my professional bartending training at European Bartender School in 2023, where I learned the fundamentals of cocktail making, bar service and mixology. I have also gained hands-on experience working as a bartender at festivals for two consecutive years, as well as in hospitality and events in Geneva, Switzerland. Through temporary assignments, I worked as a waitress, hostess and bar staff in different environments, including the Four Seasons Hotel, corporate events, exhibitions and private functions. Although I am still at the beginning of my bartending journey, I am genuinely passionate about learning and improving my skills. I am a fast learner, hardworking, reliable and always happy to take on new challenges. My international experience in humanitarian work has also taught me how to adapt quickly, work with people from different cultures, stay organised and remain calm under pressure. I speak French and English fluently, and I enjoy meeting people from all over the world. Above all, I bring a positive attitude, plenty of energy and a real willingness to learn. I am open to new experiences and excited to grow professionally in the hospitality and bartending industry!
Education
3A online International Project Management - Sep 2023
European Bartender School Phuket International Bartender Course (4 weeks) - Feb 2023
Bioforce online Humanitarian Logistics - Sep 2019
Work experience
Solidarités International - France & Jordan Logistics & Operations Assistant, Sept. 1, 2024 - Dec. 1, 2025
Hotelis / Proman - Switzerland Waitress, Bartender & Hospitality Staff, Oct. 1, 2022 - Feb. 1, 2023
Hotelis / Proman - Switzerland Event Hostess, Oct. 1, 2022 - Feb. 1, 2023
Paleo Festival - Switzerland Bartender, July 1, 2019 - Aug. 1, 2019
