Hard Work
Jay

Hello, I'm Jay.

PROFESSIONAL BARTENDER WITH EXPERTISE IN COCKTAILS, INVENTORY HANDLING, AND TRAINING STAFF WHILE ENSURING CONSISTENT SERVICE STANDARD.



Experienced Bar Executive with strong expertise in bar operations, banquet and event service, and high-volume beverage management. Proven ability to plan, set up, and execute smooth bar operations for large-scale events, conferences, and banquets while maintaining brand standards and service quality. Skilled in cocktail and mocktail preparation, beverage cost control, inventory management, consumption tracking, and team coordination. Adept at training staff, ensuring bar readiness, maintaining hygiene and safety standards, and delivering exceptional guest experiences under pressure. Known for professionalism, adaptability, and the ability to manage extended service hours efficiently in fast-paced hospitality environments.

Education

European Bartender School Goa International Bartender Course (4 weeks) - Nov 2022

University of Mumbai online Commerce - Jan 2019

Work experience

Jio world convection centre - Mumbai Bandra Bar executive, Oct. 1, 2025 - Jan. 1, 2016

Novotel Mumbai international airport - Andheri, near airport road Bartender, July 1, 2024 - Sept. 1, 2025

Quorum club Mumbai - Prabhadevi, one world centre, 8th floor Bartender, Dec. 1, 2022 - July 1, 2024

Badge 4 Weeks International Bartender Course

International Bartender Course (4 weeks)

Grade B Goa - Nov 2022
NationalityIndian Gender Male SpeakEnglish

EBS MatchStaff’s job forum is exclusively for venues and EBS graduates.

Learn more