Hello, I'm Hisham.
Just as the diversity of selected ingredients makes a cocktail unique, the fusion of my personal story, experiences, and knowledge creates an artistic blend of creativity and individuality.
Education
European Bartender School Berlin International Bartender Course (4 weeks) - Aug 2022
Universität Innsbruck online Architektur - Oct 2020
Work experience
Champagne Bar - Innsbruck Bartender, June 1, 2024 - Oct. 1, 2024
Larc - Innsbruck Bartender, June 1, 2023 - Nov. 1, 2023
Der Cocktail Macher - Innsbruck Head Bartender, May 1, 2021 - May 1, 2023
