I always loved working in the gastronomy and I never wanna give up doing that. I love making people happy and so am I. I'm a creative, lovely and open person with experiences in the Bartender and Barista Field.
Education
European Bartender School
Cape Town
International Bartender Course (4 weeks) -
Aug 2022
Work experience
Monteleone Eismanufaktur GmbH - Heppenheim an der Bergstraße
service in a ice cream parlor, March 1, 2022 - Sept. 1, 2022
Haus Höfle - Haus Höfle
service behind the bar, Aug. 1, 2019 - Dec. 1, 2019
Kartbahn - Hemsbach
service for ticket sale and drinks, Aug. 1, 2017 - Sept. 1, 2019
International Bartender Course (4 weeks)
Grade A
Cape Town -
Aug 2022