22-year-old boy, who recently finished the course bartender in the city of Milan, at the
search for first work experience in the role of Barman
I worked for 6 years in a bar / restaurant in the cafeteria department and as a chef's assistant, but at one point I wanted to specialize and become a bartender because that's my real passion, what I really love doing.
Good communication skills
Speed of learning
Prone to teamwork
Adaptability
Flexibility
Education
European Bartender School
Milan
International Bartender Course (4 weeks) -
Aug 2022
Work experience
Bar ristorante jolly - Cavezzo
Bar, Sept. 1, 2016 - July 1, 2022
International Bartender Course (4 weeks)
Grade A
Milan -
Aug 2022