Hello, I'm Candice.
Dynamic international bartender & mixologist passionate about combining tastes and reaching the spot that will make a client come back.
I love to listen to the client and adapt my cocktail-making to his/her specific demands. I also love a chat with a client, if doing so will not affect my quality of work and my other tasks. I know how to handle pressure, but where I excel is attention to detail ; I love to do my job well !
Education
European Bartender School Kos Working Flair Course (2 days) - Aug 2022
European Bartender School Kos International Bartender Course (4 weeks) - Jul 2022
Bolivia Bartending School, Sed Cochabamba online Curso de Bartending profesional - Nov 2021
Work experience
No specific venue - Paris and surroundings Private Bartender, June 1, 2022 - None
Paprika - Cochabamba, Bolivia Bar Back, Feb. 1, 2022 - May 1, 2022
Meteor - Strasbourg, France Bar Back & Mixologist, June 1, 2021 - Aug. 1, 2021
Restaurant La Coupole, Le Pal - Dompierre-sur-Besbre, Allier, France Head Bartender & Waitress, July 1, 2020 - Aug. 1, 2020
Kaffeegarten Pfaueninsel - Pfaueninsel, Berlin, Germany Bar Back & Barista, March 1, 2017 - July 1, 2016
International Bartender Course (4 weeks)
Grade B Kos - Jul 2022