Hello, I'm Mauricio.
I'm a person who likes to work in a teamwork as alone, always having cleanliness and hygiene at the bar. For me the guest is the most important part for this job so I use all my mixing techniques, accuracy and precision.
-Barista (New York) -Barback (New York) -Bartender (New York) -Head bartender and manager (México)
Education
European Bartender School New York International Bartender Course (4 weeks) - Jun 2022
Work experience
MH Mixología & Café - León, Guanajuato, MX Head Bartender and Manager, Nov. 1, 2020 - Aug. 1, 2022
Swallow Café - Swallow Café Barista, May 1, 2020 - July 1, 2020
Tacombi - Financial District, Manhattan, NY Bartender, April 1, 2020 - May 1, 2020
Gregory's Coffee - West 44th Street, Manhattan, NYC Barista, May 1, 2019 - Jan. 1, 2020
Saraghina Pizzeria - Bedford Stuyvesant, Brooklyn, NY Barback & Bartender, Sept. 1, 2018 - April 1, 2020
The Butcher's Daughter - Soho, NY Barista and Bartender, May 1, 2017 - Sept. 1, 2018
