Hello, I'm Dominic.
A bubbly and easy going bartender from England, who likes to work hard while having fun on the job. Currently located in Manchester, looking for opportunities to improve my knowledge and experience within hospitality
I have gained multiple years of experience in a number of different industries, which have allowed me to gain confidence and be adaptable to a large number of situations that occur. With an initial plan to start a career in Science, I realised during my studies that hospitality was more suited to my personality due to the always changing environments, while also being able to have a good mix between having fun and working hard. Over the past 3 years I have been working my way up through the industry, most recently having a temporary position as front of house manager before travelling. This provided me with an opportunity to further develop my team management skills, fully understand the importance of health and safety regulations, and being able to communicate with staff and customers to ensure the best customer service is provided.
Education
European Bartender School Kos Mixology Course (2 days) - Jun 2022
European Bartender School Kos International Bartender Course (4 weeks) - May 2022
Work experience
Restaurant at Harvey's, - Halifax, England Interim Front of House manager, Feb. 1, 2022 - May 1, 2022
Pizza Punks - Newcastle upon Tyne, England Senior Bartender, April 1, 2021 - Jan. 1, 2022
ATIK - Halifax, England Bar Staff, March 1, 2017 - Aug. 1, 2017
International Bartender Course (4 weeks)
Grade B Kos - May 2022