Hello, I'm Youcef.
I'd describe myself as reliable, hard-working, conscientious, loyal, and enthusiastic, I like Bartending and cooking, traveling around the world and exploring all types of ingredients ,and creating the best flavours.
Bartending has helped me develop my personality and open up to the a new whole world of opportunities,it made me more confident and showed me the beauty of interacting with different people from different cultures ,I get to share my knowledge of the art of Bartending and learn also from other people's experiences not only behind the bar but also in life ,in the end I want to say making people cocktails and seeing them enjoy it always put a smile on my face.
Education
European Bartender School Cape Town International Bartender Course (4 weeks) - May 2022
University of Cape town online Strategic business and management - Jan 2022
University of Blida Algeria online Biology - Oct 2018
University of Blida Algeria online Experimental sciences - Jun 2017
Professional scuba diving online Scuba diving - Jul 2015
Mohamed Abdi online Natural science - Jan 2014
Work experience
Café Caprice - Café Caprice Bartender, May 1, 2022 - July 9, 2022
Andalousse Moroccan restaurant - Cape town South Africa Head waiter, April 1, 2022 - May 1, 2022
Restaurant Le Dauphin - Tipaza Algeria Waiter, Dec. 1, 2019 - March 1, 2020
