Hello, I'm Romain.
Ambitious and dynamic, I love the profession of bartender and I loved practicing it internationally while improving my English. Jovial, friendly, available, helpful and attentive, firm but diplomatic. Organiz
- Responsible Bartender : June-July 2022 Nell'Fellicità (Brignais, France) 250 seats Implementation, inventory management, ordering and negotiation of suppliers, creation and sale of cocktails, sale of targeted products in relation to the margin or stock, receipt and dispatch of customer orders, compliance with hygiene standards Organization, speed, efficiency, active listening and customer loyalty - Kitchen porter and Barman : February to May 2022 Cliff At Lyon's (Dublin, Ireland) 4-star hotel gourmet restaurant Objectives: improvement in English, experience in gastronomy - Bartender Certification : October-November 2021 European Bartender School (Barcelona, Spain) - Bartender : September 2019 to October 2021 "310 à table" (France,Lyon) restauraurant 300 sittings places Organization, speed, efficiency - Bartender : extra contract (every saturday evening) : june 2020 to october 2021 "La Villa" (France, Lyon) Organization, speed, efficiency - Assistant Bartender : november 2017 to august 2019 "310 à table" (France, Lyon) restauraurant 300 sittings places
Education
European Bartender School Barcelona International Bartender Course (4 weeks) - Oct 2021
La Vidaude online Restauration, hotel - Sep 2016
Jean Zay College online Generaly - Sep 2016
Work experience
310 à table - 310 à table Bartender, July 1, 2018 - Oct. 1, 2021
La Villa - Brignais (Lyon,France) Bartender, June 1, 2020 - Oct. 1, 2021
Cliff At Lyon's - Dublin Ireland Kitchen porter and Barman, Feb. 1, 2022 - May 1, 2022
Nell'Fellicità - Brignais, France Bartender manager, June 1, 2022 - None
