Hello, I'm Thiago.
Professional in the food and beverage segment, proficient in Portuguese, English and Spanish Graduated in bartending and instructor course (EBS), and gastronomy. Currently working training new bartenders.
• Team working • Communication (attentive) • Organized (plan and execute) • Proactive (Problem-solving, take responsibilities) • Multitasking • Flexible (adaptability, versatile)
Education
EBS online INSTRUCTOR ACADEMY - Feb 2024
EBS (European Bartender School) - Barcelona online Mixology Course (2 days) - Nov 2021
European Bartender School Barcelona International Bartender Course (4 weeks) - Oct 2021
IGA (Gastronomic Institute of the Americas) – Brazil online Gastronomy and Haute Cuisine - Mar 2014
Work experience
EBS - EUROPEAN BARTENDER SCHOOL - KOS - GREECE INSTRUCTOR, Sept. 1, 2024 - Oct. 1, 2024
FAZENDINHA RESORT PRIVE - MONTE MOR - BRAZIL BAR MANAGER, Aug. 1, 2023 - Jan. 1, 2024
CLUB MED - RIO DE JANEIRO - BRAZIL BARTENDER, Dec. 1, 2022 - May 1, 2023
Opium Restaurant - Dublin - Ireland Bartender, Jan. 1, 2022 - July 1, 2022
DL Bar & Restaurant - Dublin - Ireland Chef, Dec. 1, 2021 - Feb. 1, 2022
Figueirando pelo Mundo – Own Business - BRAZIL General Responsible, Jan. 1, 2021 - Dec. 1, 2023
