Hello, I'm Narrem.
I'm Narrem, born in the Philippines but raised in Italy! I believe that the soul of the conversation is sympathy and I have plenty of it! I can speak frequently English, Italian, Tagalog and a bit of Spanish too. Favourite drink? Negroni!
Before starting EBS I used to work in a pizzeria in Rome where I was a pizza chef helper where I learned many things about culinary stuff, how to cook, but also, very important: team work, speed and efficiency of work. During my 3 years of apprentice I learned how to communicate with colleagues and customers which I think is one of the most important things if you want to work in a place.
Education
European Bartender School Barcelona International Bartender Course (4 weeks) - Feb 2020
Work experience
Pizzeria Florida - Italy, Rome Pizza chef helper, Nov. 1, 2016 - Nov. 1, 2019