Hello, I'm Mario.
Willing barista with friendly ways attracted to the spirits world (rum and whisky firstly) and cocktails.
Excellent capabilityof oversee a bar counter even under pressure
Education
European Bartender School Milan International Bartender Course (4 weeks) - Jan 2020
Accademia Vergnano online Barista skills and latte art - Apr 2016
Istituto Ezio Vanoni online Tourism - Apr 1999
Work experience
Food and dink De Gusta - Como Barista, Dec. 1, 2016 - Sept. 1, 2019
Trattoria La Vigna - Como Waiter, May 1, 2016 - Oct. 1, 2016
Bar Total - Como Barista, May 1, 2011 - Jan. 1, 2016
