Hello, I'm Lucinda.
I am a barmaid who likes what she does, calm, sympathetic with a certain organization, the sense of relational customers and staff
My training as a Baccalaureate Professional Cooking my Complementary Mention Barman, EBS and my professional experiences have allowed me to acquire many skills, be professional and responsible. I am nice and discreet. Motivated, punctual, creative and autonomous are my professional qualities. These assets will allow me to succeed in the roles you would like to entrust me with.
Education
European Bartender School New York International Bartender Course (4 weeks) - Aug 2019
hotel school in Guadeloupe online Bartender - Sep 2015
hotel school in Guadeloupe online Lifeguard Rescuer Certificate - Apr 2015
Holel school in Guadeloupe online Cook - Sep 2013
Work experience
Au Bureau - Torcy Iles de France Barmaid, Dec. 1, 2016 - Feb. 1, 2017
Marin Chikien - Le Moule Guadeloupe Bartender / Bartender Manager, Dec. 1, 2016 - Sept. 1, 2019
Mandiana Shiva - Le Moule Guadeloupe Barmaid, March 1, 2016 - Dec. 1, 2016
Culinary escal - Le Moule Guadeloupe kitchen clerk, March 1, 2013 - Jan. 1, 2014
