Hello, I'm Charlie.
Friendly, approachable and hard working bartender with a desire to constantly learn and improve.
I worked for 2 months at a pub in Singapore, where I started as a food runner but through demonstrating my work ethic and ability to learn quickly on the job I was promoted to waiter and then was working behind the bar after only 3 weeks. My favourite aspect of this job was maintaining a good relationship with the regulars.
Education
European Bartender School Kos International Bartender Course (4 weeks) - Jul 2019
University of Exeter online Medical Science - Aug 2016
Work experience
Molly Malones - Singapore Central Business DIstrict Bartender/waiter, July 1, 2018 - Aug. 1, 2018
