Hello, I'm Raphael.
Friendly, creative bartender from Belgium I’ve always try to find some news ideas for create things for the cocktails or syrup or liquor I’ve a lot of knowledge with liquors / rum / gin / tequila / mezcal , I’ve the cicerone certified beer.
Education
European Bartender School Barcelona International Bartender Course (4 weeks) - Jun 2019
European Bartender School London International Bartender Course (4 weeks) - Nov 2017
European Bartender School London International Bartender Course (4 weeks) - Jul 2017
Work experience
Delirium Bar - Brussels Bartender, July 1, 2019 - Nov. 1, 2019
Barnabeer - Namur Bartender, Nov. 1, 2019 - March 1, 2020
Nirvana Bar - Charleroi Bartender, June 1, 2020 - Aug. 1, 2020
Le centenaire - Montigny sur sambre Bartender, Jan. 1, 2016 - Dec. 1, 2016
Irish times Pub - Charleroi Bartender, Jan. 1, 2017 - Dec. 1, 2017
50 NSE SPRL - Charleroi Bartender / manager, June 1, 2018 - Dec. 1, 2018
Bistrot des roques - Saint pantaleon ( France ) Bartender, Aug. 1, 2020 - Oct. 1, 2020
Le carolopolitan - Charleroi ( Belgium ) Bartender manager, Dec. 1, 2020 - Nov. 1, 2021
JTC - Jamioulx ( Belgium ) Bartender Manager, Jan. 1, 2022 - None
International Bartender Course (4 weeks)
Grade None London - Jul 2017
International Bartender Course (4 weeks)
Grade None London - Nov 2017