Hello, I'm Janos.
I have a passion for bartending and a keen interest in mixing cocktails and make people happy and satisfied with my service. As a kind of perfectionist making and serving cocktails is not just a job for me, it is rather a hobby.
Currently I work for a Thai street food restaurant and I am responsible for bartending and food service as a senior waiter. In the last couple of years, I gained experience in drink mixing, cocktail recipes and learned about the history of different spirits, beers, and wines. Being a waiter for a long time and worked in different restaurant categories (hotel, cruise ship, fine dining, informal) I have a huge experience in serving different types of customers with different ages and nationalities. That is why, for me, customer care is the most important part of the job. I love working in team, taking actions and willing to go the extra mile for each other, showing respect and care.
Education
European Bartender School London International Bartender Course (4 weeks) - Feb 2019
University of Debrecen, Debrecen, Hungary online Tourism Marketing - Sep 2005
Work experience
Thaikhun Thai Street Food Restaurant - Cambridge, UK Barman and Senior Waiter, May 1, 2015 - None
Sidi Marouf Moroccan Restaurant - London, UK Barman and Head Waiter, Oct. 1, 2014 - May 1, 2015
The King's Head Restaurant - Ivinghoe, UK Barman and Waiter, Oct. 1, 2013 - Oct. 1, 2014
Carnival Cruise Lines - Miami, Florida, USA Waiter, Aug. 1, 2012 - April 1, 2013
Shearings Hotels Ltd, Bay Hotels: The Royal Hotel - Whitby, UK Waiter, May 1, 2010 - July 1, 2012
