Hello, I'm Nicolas.
Young mixologist with 7+ year experience and strong leadership and training skills. Meticulous and always on the lookout for new challenges, I'm keen to perfect my skills and acquire new challenges.
Education
European Bartender School Sydney International Bartender Course (4 weeks) - Feb 2019
Work experience
La machine - Saint Gery Brussel Manager, Feb. 1, 2022 - Oct. 1, 2023
La place 33 - Brussel Bar manager, May 1, 2021 - Sept. 1, 2021
Imperial premium bar - Brussel Belgium Head bartender, July 1, 2020 - Sept. 1, 2020
Copperhill - Åre Sweden Bartender, Dec. 1, 2019 - March 1, 2020
Shangrila Sydney - Sydney Australia Head Bartender, April 1, 2019 - Oct. 1, 2019
Delirium café - brussels Bartender, Oct. 1, 2016 - Jan. 1, 2019
