Hello, I'm Max.
Outgoing and flexible hospitality multi-talent with a focus on guest contact, HR-management and business administration
- Kitchen (serveral trainings) - Service (experience as chef de service) - Front Desk / Hotel Management (position as front desk manager) - Bartender (EBS certificate) - School of Hotel Management Zurich Belvoirpark - Bachelor of Arts in Business Administration Heidelberg IBA
Education
European Bartender School Sydney 3 Week International - Jul 2018
IBA Heidleberg online Business Administration / Hotel and Tourism Management - Apr 2013
Belvoirpark Hotel School Zurich online Restaurant / Hotel Management - Jan 2011
Work experience
Gasthof Bären - Mägenwil (CH) Kitchen training, March 1, 2010 - Dec. 1, 2010
Candrian Catering (Da Capo & Au Premier) - Zürich Service and kitchen training, Feb. 1, 2011 - Jan. 1, 2012
Neumann & Müller GmbH - Kronberg (DE) Event technician training, April 1, 2013 - Aug. 1, 2013
Boutique Hotel Heidelberg Suites - Heidelberg (DE) Dual student work, May 1, 2014 - Oct. 1, 2016
SLH Boutique Hotel Wachtelhof - Hinterthal (AT) Front Desk Manager, Dec. 1, 2017 - April 1, 2018
