Hello, I'm Jacob.
I am a well organised person who is passionate about good service. I am highly motivated with a friendly personality and the ability to build strong relationships at all levels, communicating professionally and effectively. Striving for exc
• Flexible ‘can do’ attitude can adapt to changes quickly and assist other departments as required. • Good communication skills, both written and verbal • Good customer service skills • Proficiency in all areas of Microsoft Office, including Excel, Word and PowerPoint • Good multi tasker who can prioritise, delegate and follow up on tasks • Quick learner • Level 2 Food Hygiene Certificate • Health & Safety Level 2 • Personal licence • First Aid 3 – day course • Pool Responder Course
Education
European Bartender School London 3 Week International - Mar 2018
Work experience
Hotel Indigo Exeter - Hotel Indigo Exeter Head of Bars and Mixology, March 1, 2023 - July 1, 2023
Solstice Restaurant at Mirasol Country club - Florida Bartender, Oct. 1, 2022 - April 1, 2023
The Elder - Bath Bartender, March 1, 2022 - Sept. 1, 2022
Hotel Indigo Bath - Bath Reception Supervisor, April 1, 2021 - April 1, 2022
The club at the Dunes - The club at the Dunes Bartender, Nov. 1, 2018 - April 1, 2019
Pirates Inn Bar - Pirates Inn Bar Bartender, April 1, 2018 - Sept. 1, 2018
Norfolk Arms Hotel - Arundel Receptionist, Feb. 1, 2018 - March 1, 2018
Winchester Royal Hotel - Winchester, Hampshire Bartender, Oct. 1, 2017 - Jan. 1, 2018
Pirates Inn Bar - Ayia Napa Cyprus Bartender, March 1, 2017 - Oct. 1, 2017
Winchester Royal Hotel - Winchester, Hampshire Bartender/Night porter, Oct. 1, 2016 - Jan. 1, 2017
Jokers Bar - Magaluf, Mallorca Bartender/Waiter, April 1, 2016 - Oct. 1, 2016
