Hello, I'm Alessandro.
I am friendly, enthusiastic and well organized to work in harmony with all colleagues and the different brigades. I am expert in the preparation of drinks, in the management of the bar and in provid I worked as an animator in summer camps.
-Good communication skills between colleagues and outside the workplace. They are able to withstand stressful situations and search for solutions to problems. I can keep my workstation organized. Good skills in the preparation of the Bar line, and in the kitchen line, in the organization of second courses and confectionery.
Education
European Bartender School Milan International Bartender Course (4 weeks) - Nov 2017
IPSSAR Massimo Alberini online Diploma tecnico dei servizi dell'enogastronomia e dell'ospitalità alberghiera-settore Enogastronomia - Sep 2012
Work experience
Osteria Pasina - Treviso (Italia) Chef's assistant, May 1, 2014 - June 1, 2014
Pasticceria Terraglio - Treviso (Italia) Chef's assistant, March 1, 2015 - May 1, 2015
Ristorante L'incontro - Treviso, Largo Porta Altinia (Italia) Chef's assistant, Nov. 1, 2015 - Dec. 1, 2015
Hotel Metropole Spa - Venice, Italy Barman, April 1, 2018 - Oct. 1, 2019
BAUER srl A SOCIO UNICO - Venice, Italy Barman, Aug. 1, 2020 - Nov. 1, 2020
