FRIENDLY, CREATIVE BARTENDER FROM ITALY , WITH A NOSE FOR FINE GIN, A LIVELY BOY WITH A GREAT DESIRE TO WORK , SOCIABLE
I WORKED AT THE JIM BAR A BEAUTIFUL LOUNGE BAR IN SASSUOLO TO LEARN THE MOST IMPORTANT MIXOLOGIST'S TECHNIQUE ,SUBSEQUENTLY I WORKED AT THE YAGO PLEASURE CLUB TO INCREASE MY SPEED IN MAXING DRINKS ,
Education
European Bartender School
Barcelona
International Bartender Course (4 weeks) -
Oct 2017
Work experience
JIM BAR - SASSUOLO
BARMAN, April 1, 2018 - May 1, 2018
YAGO PLEASUERE CLUB - SASSUOLO
BARMAN, Nov. 1, 2017 - April 1, 2018
BAR DELLE VERGINI - SASSUOLO
BARISTA, June 1, 2017 - Aug. 1, 2016
International Bartender Course (4 weeks)
Grade B
Barcelona -
Oct 2017