Hello, I'm Lucille.
Curious, motivated but especially determined to improve my performances to the maximum.
I did my EBS training of four weeks in bartender and two days of mixology, I worked a season in a tourist bar on Ile d'Yeu. I also have the yellow shaker level flair. I' ve work in france in cocktail bar and busy bar and in australia in bar rest
Education
EBS online mixologie - Oct 2017
European Bartender School Paris International Bartender Course (4 weeks) - Sep 2017
Work experience
Shangri-la - sydney waitress/hostess, May 1, 2018 - Jan. 1, 2016
cafe del mare - sydney bartender, Feb. 1, 2018 - April 1, 2018
the swinging cat - Sydney cocktail bartender, Jan. 1, 2018 - March 1, 2018
criniti's - sydney bartender, Dec. 1, 2017 - Feb. 1, 2018
corsaire - corsaire bartender/waitress, April 1, 2017 - Sept. 1, 2017
