Hello, I'm Laurence.
I am fun, outgoing and passionate guy. I love what I do and for me bartending is more than my job, it is my passion and what I put all my energy into. This craft has changed my life and im always learning more skills and more technique.
I am a hardworking punctual employee that puts as much effort into cleaning spirit shelves as I do making infusions and serving... I am very friendly in the work place and take what I do very seriously but I do also enjoy a good joke with colleagues. My experience ranges from fine dining restaurants to fast paced party bars and I use all of these to create my unique service and make the guests experience as fun as i can.
Education
European Bartender School Stockholm Advanced Bartending Course - Apr 2017
Work experience
Bitter and Twisted - Drogheda, Ireland Head Bartender, Nov. 1, 2017 - Jan. 1, 2018
Hotel Du Vin - United Kingdom Head Bartender, April 10, 2017 - April 1, 2017
TGI Fridays - United Kingdom Flair bartender, Oct. 1, 2016 - April 1, 2017
Jeremys restuarant - United Kingdom Bartender, Aug. 1, 2015 - Sept. 1, 2016
