Hello, I'm Serhii.
▪ Teamwork * Bar cleanliness and hygiene * Commodity handling * Guest focus * Drink mixing techniques * Serving techniques * Free Pouring and jigger skill * Speed mixing * Working and exhibition flair * Accuracy and precision
7 Nov 2019–17 Mar 2020 Supervisore & Receptionist Hilton Lake Como 5*, Como (Italy) 1 Jul 2019–31 Oct 2019 Chef de rang VOI Grand Hotel Atlantis Bay 5*L, Taormina-Mazzarò (Italy) 6 May 2019–30 Jun 2019 Receptionist Hotel San Vincenzo 5*, Letojanni (Italy) 21 Dec 2018–26 Mar 2019 Head Bartender & Bar Management Franceschi Park Hotel 5*, Cortina d'Ampezzo (Italy)
Education
European Bartender School Rome International Bartender Course (4 weeks) - Feb 2017
World Flair Association "WFA" online Flair School - Feb 2017
Work experience
