

Hello, I'm Edoardo.
A bright, talented and hard working individual with a bubbly, friendly personality and the ability to work as part of a team. Possessing excellent hospitality skills
BARTENDER,Kiosk Ibiza, Sant Antony,Spain Dates: 06 /17 - 10/17 BARTENDER,Nick’s Seafood,Darling Harbor , Sydney,NSW Dates: 12/15 – 06/16 Supervisor role overseeing the running and maintenance of the main cocktail bar and also the waiting area within this busy restaurant Taking cocktail and drinks orders, making and serving with great time BARTENDER, Jamies Italian Perth,WA Dates: 11/14 – 8/15 Making all kinds of coffee with Latte Art included Preparing and serving hot and cold beverages and making over 100 cocktails Regularly and efficiently cleaning the cafe area equipment Following instructions from the manager Working in a team and under pressure BARTENDER,Viel Milan,italy Dates: 5/12 – 10/14 Crafted consistent espresso and coffee beverages according to company and customer specifications Established professional and friendly relationships with customers to personalize their experience Dramatically enhanced customer-satisfaction ratings by expediting all orders and ensuring a high degree of accuracy. Encouraged a friendly atmosphere by maintaining a positive attitude and excellent service Making smoothies, fruit and vegetable juices
Education
European Bartender School Milan International Bartender Course (4 weeks) - Jan 2017
Work experience
