Hello, I'm David.
I am a very positive and energetic cheerful boy with good relation with my co-workers and always a good deal to the clients with good attitude,also punctuality,organized and responsible.
I had the opportunity to work in different places in Spain and also in London as a bartender. I had a great opportunity to study at the best bartender academy to improve my skills at EBS helping me to achieve my goals and to travel the world doing what I like. Obtaining more knowledge to go far away in this industry and to be able to contribute all my knowledge in all the projects that are presented to me to reach the objective as a team with the best attitude.
Education
European Bartender School Barcelona Mixology Course (2 days) - Apr 2017
European Bartender School Barcelona International Bartender Course (4 weeks) - Mar 2017
Work experience
Bar Leon/ Tapas Restaurant - Dos Hermanas,Sevilla Bar back, Feb. 1, 2013 - March 1, 2014
Pret A Manger - 95 Victoria St London Barista, Sept. 1, 2014 - April 1, 2016
HOTEL HM TROPICAL - Carrer de Marbella,16,07610 Palma Bartender, May 1, 2017 - Oct. 1, 2017
Natural Kitchen - 1A Copthall Ave,Angel Ct,London, EC2R 7BH Bartender, Dec. 1, 2017 - Oct. 1, 2018
Gather and Gather - 33 Holborn Barista, Oct. 1, 2018 - None
Zuaya Latin Restaurant - 35 High Street Kensington, London Head Bartender, Sept. 1, 2019 - None
International Bartender Course (4 weeks)
Grade C Barcelona - Mar 2017