Hello, I'm michael.
A highly accomplished and experienced customer service professional with extensive expertise in all areas of hospitality, including waiting, bartending and supervising.
efficient in high pressure environments, thrives when challenged both mentally and physically. I am an individual with good organisational skills with the ability to manage time effectively, with a hands-on approach and proven ability to achieve organisational targets.
Education
Ebs online mixology - Feb 2017
World flair association online Flair bartending - Feb 2017
European Bartender School Barcelona International Bartender Course (4 weeks) - Jan 2017
Coffee School Melbourne online Barista - Jul 2016
Work experience
Mailmasion - Mailbox Birmingham Bartender, March 1, 2018 - Nov. 1, 2018
Melvern Hotel - Melbourne Australia Mixology Apprentice, May 1, 2017 - Aug. 1, 2017
Nakira - Birmingham Bar manager, March 1, 2017 - March 1, 2019
Good Fellas Café - Margaret River Australia Bartender, Feb. 1, 2017 - June 1, 2017
Black By Ezard - Sydney Australia Waiter, Aug. 1, 2016 - Jan. 1, 2017
pizza express - mailbox birmingham waiter, Jan. 1, 2012 - Jan. 1, 2015
