Hello, I'm Mattia.
I'm a really enthusiastic guy, open mind and collaborative, i always give all i got for achieve the best results in my work, that's also my passion!
I worked in different places, so i can adapt to every type of local. From fast work or luxury one. I practice flair a lot and i would like to continue this sport i really like. I also like to craft some handmade products like syrups or liquors for creating new and curious cocktails for the guests and personal satisfaction. i would be really pleased to work abroad because i would like to know what is the reality of cocktail bars in other countries!
Education
European Bartender School Milan International Bartender Course (4 weeks) - Jun 2015
Work experience
Zushi Modena - Modena Bartender, Sept. 1, 2015 - Sept. 1, 2016
Retrò lounge cafè - Modena Bartender, Oct. 1, 2016 - Jan. 1, 2017
L'archivio Modena - L'archivio Modena Bartender, Feb. 1, 2017 - None
