

Hello, I'm Jean.
Passionate of adventure , i discovered myself a passion for the people i meet and about the possibility to make them travel by what is serve to them. I really enjoy to work with mescal and tequila.
During my travels, i had the chance to work in different hostels, bars and restaurants in Peru, United States, Spain and France. I learnt with theses experiences knowledge about beer, spirit, cocktails and to work with fresh product to create the best experience for the customers.
Education
European Bartender School Barcelona International Bartender Course (4 weeks) - Mar 2015
Work experience
Cala Bonita - Ibiza Barman/ Bar Manager, March 1, 2017 - Oct. 1, 2017
Clichy's Tavern - Paris Barman / Waiter, Feb. 1, 2016 - Feb. 1, 2017
