Hello, I'm Harry.
I am an enthusiastic and hardworking individual with experience in bar, waiting and private event environments. I particularly enjoy the social aspect of bar work and thrive anywhere from a high energy environment to a more slow-paced venue
Wedding venue Mixologist Cripps & Co - Healey Barn | Healey UK 2025 - Present I work as a mixologist in a team of 3-5, serving up to 200 guest per evening. I work long, late shifts, often ending after 3 am. At times the bar gets extremely busy and it is imperative that all staff provide fast service while maintaining the highest standards. Bar Work and Waiter The Lord Crewe Arms |Blanchland UK 2024 - Present I do bar work here where I deal with a variety of customers in a fast paced environment. This has taught me how to give bar guests a positive experience through good conversation and service while still maintaining an efficient work pace. I occasionally work as a waiter where I handle the high pressure weekend shifts in the kitchen and restaurant. I also have experience in helping and training new bar and floor staff. Bar Work and Dinner Host Newbiggin Estate | Blanchland UK 2023 - Present I work as a host, barman and waiter for a private dinner venue. Here I have extended conversations with high-profile guests and work long hours while performing under time pressure. I make sure that the venue has a welcoming atmosphere while ensuring that guests have the best possible experience.
Education
European Bartender School Barcelona International Bartender Course (4 weeks) - Sep 2026
Work experience
