Hello, I'm Mershin.
Being a hospitality professional means balancing high-touch human empathy with high-tech efficiency.The ability to sense a guest's needs before they even voice them Staying calm under pressure and de-escalating tense situations with grace.
Hospitality professional with over 2 years of experience in food and beverage service and guest relation within reputed hotel in india skilled in maintaining high standards of cleanliness supporting dining operations and ensuring exceptional guest Service known for adaptability time management dedicated to enchancing operational efficiency and contributing memorable guest experience and hospitality service role
Education
European Bartender School Bangalore International Bartender Course (4 weeks) - Jan 2026
Hindusthan college of arts and science online Bsc catering science and hotel management - Jun 2021
Work experience
Times hotel - Kakkanad,kerala, india GUEST SERVICE ASSOCIATE, March 1, 2025 - Dec. 1, 2025
GOKULAM PARK - Kaloor,kerala india Guest Service associate (GSA), June 1, 2024 - Jan. 1, 2025
