A business administration professional with a master's degree in administration and strategy. Passion for the cocktail industry, which I have worked in for years. Leadership, teamwork, attention to detail, responsibility, proactivity.
I have worked for various catering and event companies in Chile, always in bar-related roles. This included serving customers and preparing drinks behind the bar to deliver exemplary service of the highest quality.
Given my professional career, I have also worked in internships for one of the most important global companies in terms of the production and export of wines, the Concha y Toro winery.
Education
European Bartender School
London
International Bartender Course (4 weeks) -
Nov 2025
Work experience
International Bartender Course (4 weeks)
Grade B
London -
Nov 2025