Hello, I'm Elia.
Detail-oriented, empathetic and proactive person, qualities that allow me to face new challanges with determination and adaptability
In my restauration experiences I could say that I have gained skills like organization, teamwork, flexibility, adaptability and hospitality meet & greet and customer service. Extra job mention: - Volounteer work: organized local festivals and public/private events, promoted events through social media management, simple cocktail preparations as part of the event bar service
Education
European Bartender School Barcelona International Bartender Course (4 weeks) - Oct 2025
Work experience
Malga Basson di Sotto - Levico, Italy Waiter / bar, kitchen and cashier assistant, March 1, 2025 - Nov. 1, 2025
Pizzeria Sgrebani - Roana, Italy Pizza Chef Assistant, June 1, 2022 - Feb. 1, 2025
Agriturismo La Casara - Asiago, Italy Chef Assistant, Dec. 1, 2020 - April 1, 2022
