With a practical approach and a broad interest bar work, I will also take responsibility for both independent and team projects.
If you need someone to talk to about something, I'm always ready to help, as I'm a very sociable person.
i have worked in a shared dining restaurant for half a year, where i worked:
- cocktail bar
- beer and wine
+ while also being, backbar
Education
European Bartender School
Amsterdam
International Bartender Course (4 weeks) -
Sep 2025
Work experience
Yuca - Nijmegen
Mixologist and Barman, Dec. 1, 2025 - June 1, 2026
International Bartender Course (4 weeks)
Grade C
Amsterdam -
Sep 2025