Hard Work
Pierre

Hello, I'm Pierre.

Bartender and passionate sommelier with 20 years of experience in luxury hospitality and fine dining worldwide. Expert in mixology, wine service, and sales techniques, with a keen sense of high-end customer service and attention to detail.



Creation & preparation of classic and signature cocktails Mastery of mixology techniques and flair bartending Wine service and food & wine pairing Extensive knowledge of wines & spirits Sales techniques & upselling Team training and supervision Cellar management & bar organization

Education

European Bartender School Paris International Bartender Course (4 weeks) - May 2025

Ecole CNEAC, Argenton-sur-Creuse online CGE Viti-Vinicole - Aug 2021

Lycée Hôtelier Bonneveine, Marseille online MC Sommellerie - Aug 2007

Lycée Hôtelier Bonneveine, Marseille online Hôtellerie & Commercialisation - Aug 2005

Work experience

Missions & Temporary Work - Marseille France Bartender & Head Waiter, Nov. 1, 2024 - Aug. 1, 2025

Logis de la Cadène - Saint-Émilion france Sommelier, July 1, 2024 - Oct. 1, 2024

Lausanne Palace ***** - Switzerland Assistant Brasserie Manager, July 1, 2023 - Oct. 1, 2023

Villars Palace Hôtel - Switzerland Head Sommelier, Nov. 1, 2022 - May 1, 2023

Badge 4 Weeks International Bartender Course

International Bartender Course (4 weeks)

Grade B Paris - May 2025
NationalityFrench Gender Male SpeakEnglish, French

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