

Hello, I'm Edvinas.
I am responsible, hardworking, and persistent. I can work both independently and as part of a team. I always believe there is room for improvement and new things to learn.
,,Dejavu Barman'' • I took orders. • I maintained a clean and safe work environment. • I was responsible for restocking the bar. • I made cocktails. I communicated with bartenders and other staff members. • I trained and instructed six employees. • I was responsible for changing money and ordering supplies. ,,La Isla" Barman I worked in Cyprus, at a seaside restaurant. • I was responsible for making cocktails. •Ensuring smooth customer service. •Maintaining the cleanliness and restocking of tables and the bar. •Welcoming customers and handling their reservations. ,, Da vinci" Bar Manager I worked as a barman in a dynamic environment. •Teaching bar staff. •Creating new menu for cocktails. •Ordering alcohol bottles and beverage. • I was responsible for preparing a variety of cocktails and beverages. •Ensuring excellent customer service by maintaining a positive and efficient atmosphere. •Managing the bar area by keeping it clean, stocked, and organized. •Handling cash transactions and processing orders accurately.
Education
European Bartender School Barcelona International Bartender Course (4 weeks) - Apr 2025
Work experience
Da vinci restaurant - Cyprus, Limassol Bar Manager, Dec. 1, 2024 - Aug. 1, 2026
